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VARIETY & DESCRIPTION
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NAVEL ORANGES (MID NOV.
- MID JAN.):
LARGE TO EXTRA LARGE FRUIT, DEEP YELLOW TO ORANGE IN COLOR, MEDIUM TO THICK
PEEL, USUALLY SEEDLESS. PEELS AND SECTIONS EASILY. |
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FALL-GLO TANGERINE (MID NOV. -
MID DEC.):
MIXTURE OF TEMPLE ORANGE AND GRAPEFRUIT WITH EXCELLENT HAND-EATING QUALITIES.
MEDIUM TO LARGE, FLAT FRUIT, EASILY PEELED WITH 20 - 40 SEEDS AND EASILY
SEPARATED INTO SECTIONS. |
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ORLANDO TANGELO (MID NOV. -
DEC):
MEDIUM TO LARGE FRUIT, LIGHT TO DEEP ORANGE COLOR, PEBBLY PEEL. A TANGERINE -
GRAPEFRUIT HYBRID. PEELS EASILY, VERY JUICY. Call
1-800-987-8667 to order. |
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HOLIDAY MANDARIN (MID NOV. -
DEC.):
SEEDED, THIN RIND, ORANGE - RED COLORED FLESH, RICH FLAVOR. Call
1-800-987-8667
to order. |
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MINNEOLA TANGELO
(JAN. ONLY):
MEDIUM TO VERY LARGE FRUIT. BELL-SHAPED. SOMETIMES CALLED THE
“HONEYBELL”. DEEP ORANGE TO RED IN COLOR. EASY TO PEEL, FEW SEEDS.
A CROSS BETWEEN A GRAPEFRUIT AND AN ORANGE. |
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TEMPLES ( FEB. ONLY):
MEDIUM FRUIT, DEEP ORANGE COLOR, PEBBLY PEEL, FEW SEEDS, PEELS AND
SECTIONS EASILY. RICH FLAVOR. |
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HONEY TANGERINES (MARCH ONLY): SMALL
TO MEDIUM FRUIT, FLAT AND YELLOW ORANGE IN COLOR. EASY TO PEEL WITH SOME SEEDS.
RICH RED FLESH IS HONEY SWEET WITH A STRONG FRAGRANCE. SOMETIMES CALLED
MURCOTTS. |
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VALENCIA ORANGE
(MAR.-MAY):
MEDIUM TO
LARGE FRUIT, YELLOW TO ORANGE COLOR (SOMETIMES TINGED WITH GREEN). A SMOOTH,
THIN PEEL, ORANGE-COLORED FLESH, LOADED WITH JUICE. |
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RUBY RED GRAPEFRUIT (ALL
SEASON):
MEDIUM TO LARGE FRUIT, SMOOTH YELLOW PEEL, WITH PINK BLUSH, PINK TO REDDISH
SEGMENTS, FEW SEEDS. VERY SWEET AND JUICY. |
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MARSH-WHITE GRAPEFRUIT (ALL
SEASON):
MEDIUM TO LARGE FRUIT, YELLOW SMOOTH, AND THIN PEEL, WHITE TO AMBER-COLORED
FLESH, VIRTUALLY SEEDLESS. FLAVORFUL AND JUICY. Call
1-800-987-8667 to order. |
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